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For professionals

Offer your customers a new tasting experience.

Image de Jason Leung

Restaurants & Hotels

Offer your guests a healthy and daring range that will appeal to gourmets.

 

  • High aromatic quality

  • 3 profiles for pairings from starter to dessert

  • Naturally non-alcoholic

  • Shelf-life up to 12 days after opening

  • New customers

Wine merchants, delicatessens

An original range, 100% natural, ideal for indulging at mealtime or as an aperitif.
A tasty, healthy range that responds to changing consumer trends.

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Events

For private or professional receptions, the Nivers range will seduce guests during cocktails or meals. Far from the standard non-alcoholic drinks, the range will surprise gourmets' taste buds.

Nivers singularities

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Healthy plant-based cuvées

Natural, additive-free, low-sugar

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The alcohol-free guarantee

Produced by non-alcoholic fermentation, our cuvées are naturally alcohol-free.

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Créée à
Lyon

Made in France,
the Nivers range was born in Lyon, the “Capital of Gastronomy”.

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Long-life bottles

Once opened, a Nivers cuvée can be kept for up to 12 days in a cool place.

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